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White Pepper Powder
White Pepper Powder - Image 2

White Pepper Powder

White pepper powder is made from seeds of the pepper berry. The seeds are dried and then crushed into a powder and hence, have a mild flavor. It has a peppery, spicy taste to it. It is most wildly used in the Chinese cuisine, among other Asian cuisines.

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CATEGORY
#91-502-3
Description
Sunflower Oil is a non-volatile oil pressed from the seeds of a sunflower. It is clear and amber-colored. Sunflower oil is preferably used for frying or tempering as it is very light and gets soaked less. You can make bhajyas, pooris, fries, and much more using Sunflower Oil. Try this amazing recipe of Kadhi Pakora made in Sunflower Oil
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