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Curry Powder Hot

Curry Powder is a blend of spices that add a lip-smacking taste to dishes. This blend helps add a gravy-like texture. This curry powder contains coriander seeds, garlic powder, fenugreek seeds, etc. It can be used in making multiple Indian curry dishes. 

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Cracked wheat, also known as Bulgur, is derived by grinding whole wheat into coarse particles. It is not as finely ground like flour. In Indian households, it is widely known as Daliya. It is a good substitute for rice-based dishes like Khichdi, Pulao, and more.
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