Moth beans, also known Matki in India, are a great source of iron and protein. It is light brown in color and is easy to cook. It has a lot of nutritional value such as minerals, protein, vitamins and enzymes.
Moth beans, also known Matki in India, are a great source of iron and protein. It is light brown in color and is easy to cook. It has a lot of nutritional value such as minerals, protein, vitamins and enzymes.
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