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Red Chilli Whole Stemless
Red Chilli Whole Stemless - Image 2

Red Chilli Whole Stemless

Red Chilli adds a zing to a dish. It has a hot and spicy flavor which comes from its seeds. It is one of the most essential part of the Indian cuisine.

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CATEGORY
#91-500-2
Description
Bajra Flour is milled from pearl millet grains, also known as Bajra. The flour has a nutty flavor and a soft texture. It is a superb source of iron, folic acid, fiber, and protein. Furthermore, it has many essential minerals that support the immune system. Bajra Flour is best enjoyed in the form of crisp, soft, and warm bhakris or methi theplas. Bhakhri is a gluten-free option for whole-wheat bread.
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