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Urad Gota

Urad Gota dal has a light brown color and is round in shape. It is high in potassium, iron and vitamins. It’s also a great source of fiber, protein and other important minerals. This dal has a strong flavor but is good for digestion.

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#91-317-2
Description
Rajma Jammu is also known as Red Kidney Beans and are full of nutrients and proteins. They are called kidney beans because they are shaped like kidneys. They usually have a dark-red color and has high quantities of iron and fiber. Rajma is an extremely popular dish in Northern India.
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