Ragi Sheera img

Ragi Sheera

Get ready to learn how to make the most soul-satisfying, healthy, and quick sweet treat you have ever had. Ragi Sheera is the perfect solution to any sweet craving you will have through the festive season. Continue reading to get the recipe!

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Yields1 ServingPrep Time5 minsCook Time5 minsTotal Time10 mins

Method:
1

Add the ghee in a non-stick pan and heat it for some time.

2

Now add the ragi flour and sauté it for about 3 minutes.

3

Take half a cup of hot water and add it to the mixture while you keep whisking it. Mix it all well together and cook it for about 2 minutes as you keep stirring it.

4

Switch off the gas.

5

Immediately add jaggery powder and cardamom powder and mix them well together.

6

Serve it hot, warm, or cold.

 

Ingredients

Directions

Method:
1

Add the ghee in a non-stick pan and heat it for some time.

2

Now add the ragi flour and sauté it for about 3 minutes.

3

Take half a cup of hot water and add it to the mixture while you keep whisking it. Mix it all well together and cook it for about 2 minutes as you keep stirring it.

4

Switch off the gas.

5

Immediately add jaggery powder and cardamom powder and mix them well together.

6

Serve it hot, warm, or cold.

Ragi Sheera