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Til Ki Chikki

The traditional Indian sweet, Til Ki Chikki, is a favorite delight of numerous people. It is a delightful sweet treat that will make you love it right from the first bite.

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YIELDS

1 Serving

PREP TIME

2 mins

COOK TIME

8 mins

TOTAL TIME

10 mins

Ingredients

  • ½ cup Dwaraka Organic Jaggery Whole Chopped
  •  ¾ cup Dwaraka Organic Sesame Seeds Brown
  •  1 ½ tsp Ghee

Method

  • Heat a non-stick pan and dry roast the sesame seeds for about 5 minutes.
  • Remove the seeds and keep them aside.
  • In the same pan, heat the Ghee and then add the Jaggery.
  • Mix it well and cook for a couple of minutes as you keep stirring.
  • Now, turn off the flame and add the roasted Sesame Seeds.
  • Mix well again.
  • Once the mixture is ready, transfer it over the back of a greased thali or any smooth stone surface.
  • Now, grease a rolling pin and roll out the mixture as thinly as possible.
  • Once done, use a knife to cut out square pieces from the rolled-out mixture.
  • Now let the Til Chikki cool down completely and store them in an air-tight container.
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