Aloo Posto is a traditional Bengali dish made with potatoes cooked in a smooth poppy seed paste. It has a subtle, nutty flavor with minimal

Mattar Mushroom is a classic North Indian curry prepared with green peas and mushrooms by cooking them in a spiced onion-tomato-based gravy. It has a

Potato 65 is a popular Indian starter made by deep-frying potato cubes and tossing them in a lightly spiced, tangy coating. It is crisp on

Chakli is a traditional Indian snack made from spiced flour dough, shaped into spirals and deep-fried until crisp. It has a crunchy texture with mild

Paneer Pasanda is a rich North Indian curry prepared by stuffing paneer slices and cooking them in a smooth, creamy gravy. It is mildly spiced

Vegetable Kadai Gravy is a robust, aromatic dish made with mixed vegetables cooked in a spiced, tomato-based gravy. It is known for its bold flavors