Other Recipes

Palak Pakoda

Palak Pakoda

Turn fresh spinach into a crunchy treat with this simple Palak Pakoda recipe. Light, crispy, and full of flavor, it’s perfect for chai time.

View Recipe »
Veggie Nuggets

Veggie Nuggets

Give your snack time a tasty twist with these crispy Veggie Nuggets! Made with mixed vegetables and simple spices, they’re perfect for both kids and

View Recipe »
Rajma Burger

Rajma Burger

Give your classic burger a desi twist with this hearty Rajma patty! Packed with protein, Indian spices, and crispy goodness, it’s a wholesome bite that

View Recipe »
Chickpea Tomato Soup

Chickpea Tomato Soup

A bowlful of comfort, where creamy chickpeas meet slow-simmered tomatoes and spices. Simple, soulful, satisfying. Here’s an easy recipe for you to check out and

View Recipe »
urad dal roti

Urad Dal Roti

Pinterest
Twitter
Facebook
Email

YIELDS

1

Ingredients

Urad Dal Roti is …..

Method

  1. Combine all ingredients in a bowl, mix them well and knead them in a soft dough using water.
  2. Divide the dough into 6 equal portions.
  3. Roll them out in equal circles using whole wheat flour for rolling.
  4. Heat a non-stick pan (tava) and cook each roti till it turns brown on each side.
  5. Serve hot with Roti and enjoy your Urad Dal Roti

You can buy Dwaraka Organic products here