Chocolate-Spice-Cookies

Chocolate Spice Cookies

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Yields1 Serving
Prep Time15 minsCook Time15 minsTotal Time30 mins

Ingredients:
 1 tbsp Cocoa Powder
 ½ cup Vegan Margarine
 ½ cup Brown Sugar
 ¼ cup Molasses (Sweetener)
 1 tsp Baking Soda (dissolved in 1 ½ tsp boiling water)
 ¼ cup Sugar
1

To make Chocolate Spice Cookies, whisk together the maida flour, ginger powder, cinnamon powder, cloves whole, nutmeg powder and cocoa in a small bowl.

2

Set aside once mixed.

3

Mix margarine and brown sugar. Add the molasses and mix well.

4

Add both the mixtures and mix well.

5

Cover it for one hour and let it chill.

6

Preheat the oven to 325 F.

7

Spoon dough into 1 ½ inch balls.

8

Roll each ball in sugar.

9

Bake for 13 to 15 minutes, till the surface starts to crack.

10

Remove and serve.

Ingredients

Ingredients:
 1 tbsp Cocoa Powder
 ½ cup Vegan Margarine
 ½ cup Brown Sugar
 ¼ cup Molasses (Sweetener)
 1 tsp Baking Soda (dissolved in 1 ½ tsp boiling water)
 ¼ cup Sugar

Directions

1

To make Chocolate Spice Cookies, whisk together the maida flour, ginger powder, cinnamon powder, cloves whole, nutmeg powder and cocoa in a small bowl.

2

Set aside once mixed.

3

Mix margarine and brown sugar. Add the molasses and mix well.

4

Add both the mixtures and mix well.

5

Cover it for one hour and let it chill.

6

Preheat the oven to 325 F.

7

Spoon dough into 1 ½ inch balls.

8

Roll each ball in sugar.

9

Bake for 13 to 15 minutes, till the surface starts to crack.

10

Remove and serve.

Chocolate Spice Cookies