Description: Dal Vada, or Masala Vada, is a delectable and crispy lentil fritter. Hailing from South India, this delightful dish is flavorful and crunchy. Made with chana dal, they are gluten-free and vegan, making them an excellent inclusion for your Prasad thali during this festive season.

Rajma Burger
Give your classic burger a desi twist with this hearty Rajma patty! Packed with protein, Indian spices, and crispy goodness, it’s a wholesome bite that