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Corn Flour 2lb

\$9.99

Corn Flour is the starch of the corn (maize grain). Obtained from the endosperm portion of the kernel, it is commonly used as a thickening agent in soups and liquids. Corn flour is bland and gluten-free and is often used as an alternative to flour for frying.

 SKU #91-703 Category Flours

Description

Corn Flour is the starch of the corn (maize grain). Obtained from the endosperm portion of the kernel, it is commonly used as a thickening agent in soups and liquids. Corn flour is bland and gluten-free and is often used as an alternative to flour for frying.

Additional information

Weight 0.908 kg
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