Types Of Indian Breads
Indian breads are a globally famous and they are served with most of the Indian delicacies, especially curries.
Intriguing Facts About Your Favorite Indian Spices
India is a country known for its never-ending flavors and spices that the world loves. These spices bring life to the ‘desi’ flavors that excite our palates.
Let’s learn some interesting facts about these amazing spices that Indian recipes thrive on.
Up Your Winter Skin Care Routine with These 5 Indian Spices
Fall is here. The sweater weather is here!
And what comes with fall? Dry skin? Itchy skin? Sensitive skin?
Reasons to add amchur powder to your diet
Amchur Powder is popularly used in Indian cooking for the strong taste and smell it adds to your dishes. But apart from its tangy flavors, it is also one of the many nutritious Indian spices with several benefits and uses. Read this blog to know about some of them!
5 Easy and Delicious Masoor Dal Dishes to Try at Home
Masoor Dal is a popular lentil in Indian cooking and a staple in many households. This healthy lentil is not just tasty, but it also has many health benefits. Plus, it is so versatile that it can be used in multiple tasty recipes you can enjoy at home. This article has five easy and delicious Masoor Dal dishes you can try at home. Read on and explore some delicious recipes with Masoor Dal.
Spice Up Christmas Dinner with Dwaraka Organic
Indian spices have been a part of cuisines around the world for centuries. However, they taste the best and are most used in Indian cuisine or dishes. Spices surely acquire the ability to fit into any cuisine just right and sometimes even give it an Indian touch.
Ginger and Garlic Paste – A powerful combination
If there could be anything that can add a burst of flavor to your dishes, those are ginger and garlic pastes! Cooking pastes reduce our efforts in the kitchen. Since modern responsibilities consume a lot of our time, these pastes are readily available and come with the original taste of the ingredients. Ginger and garlic are some zesty ingredients in cooking, widely used in Indian cuisine, and these two wonderful roots add depth, flavor, and aroma to your dishes. But did you know ginger and garlic offer multiple health benefits besides enhancing taste? Let’s discover how this powerful combination can enhance the flavor of your dishes and benefit your health.
The Benefits of Organic Spices for Holi
Special Organic Spices for Holi Recipes
Holi, the festival of colors, is just around the corner, and it’s time to start preparing for the festivities. While the festival is known for its vibrant colors, food is equally important for the celebrations. From delicious curries to tasty Indian sweets, the menu for the Holi feast is as dynamic as the colors.
Masoor Dal Benefits and Everything Else You Need to Know!
Red Split Lentils or Masoor Dal is a staple food for Indians worldwide, and it is enjoyed thoroughly in almost every other meal of a typical Indian household. In this blog, we bring you some lesser-known facts about how Masoor Dal benefits us and in what ways we can make good use of this legume crop.
Kitchen King Masala – A Flavorful Spice Mix
If you have Indian Kitchen King masala on your shelf, you don’t have to rely on anything else while cooking any spicy dish! That’s the truth about Kitchen King masala, a unique blend of different spices to enhance your dishes’ flavors and aroma. Just sprinkling it once during cooking can take the whole recipe to another level. Read on to know more about Indian Kitchen King masala, how you can use it, and its benefits.
