Remember the aroma as soon as you opened a curry filled pot? There’s nothing better than some Indian spices to intensify the flavors of a dish but what happens when the spices you use lose flavor?

Flours, the foundation of every Indian meal come in varieties you could not imagine. Using flour can seem like a simple task. That is, until you get to the supermarket and are suddenly faced with multiple varieties.

Cloves form the culinary basis of most of the Indian dishes. Originated in Asia, this spice is one of the most popular flavoring agents. It is the dried bud of the flower from the tree Syzygium Aromaticum.

Genetically Modified Organisms, GMO, are living organisms created artificially in a laboratory, using genetic engineering techniques.

Spices' Unique Uses - i. Keep Your Feet From Smelling! ii. Deodorize Bottles For Reuse. iii. Scent Your home. iv. Keep Ants At Bay. v. Control Insects