Celebrated by Sikhs and Hindus around the world, Baisakhi or Vaisakhi marks the beginning of the new Solar year and the harvest season in India. On the occasion of Baisakhi, people get together in celebration. They dress up in vibrant hues, prepare and enjoy sweet and savory delicacies. From Kadhi Chawal to Kheer, Baisakhi foods are truly delightful.

The most awaited, fun Indian festival of all, Holi, is finally here! The festival of colors is for merriment, moments with family and friends, and most importantly, food! From playing with vibrant colors to indulging in sweet and savory delicacies, Holi is all about spreading joy!

Spices, the best of both worlds. Spices add flavor, fragrance, and personality to your food while also providing you with several health benefits. They are at the heart of any food preparation. Spices are a working mother’s best friend as they make meals tastier and healthier.

Kids lead a very active life. From running all around the house to climbing on top of things and littering the entire house with toys. They are little creatures with more energy than most adults throughout the day. For a day full of mischief, running around and laughing, you need to fuel your toddler with a hearty breakfast.

What better way to impress your sweetheart on Valentine’s Day than a sweet treat! Sweep your better half off their feet with some mind-blowing, quick, and easy desserts this Valentine’s Day. You can eat them for breakfast, lunch, dinner, or relish them with all meals.

Different regions of India celebrate the harvest season in different ways. One thing that’s common in all of them is the preparation of some finger-licking traditional dishes. You too can be a part of the Makar Sankranti celebrations. You just have to prepare all these traditional delicacies at home on this auspicious day. Keep reading to find out more!